Whisky & Local Produce Tours

In drink where provenance meets tradition and know how. In food where locally sourced ingredients entwine with nuance and sophistication.

Scotland is famous for world class food and drink and Serenity Scotland can offer you the chance to sample the best produce the country has to offer on one of our fantastic food tours of Scotland. We can create a bespoke gourmet food experience to suit you and your party. This can include multiple day tours and additional activities as you prefer.

Go Vegan Tours or Vegetarian Visits ensure your dietary requirements are served. Get up close and personal on one of our custom-made food tours of Scotland. Visit a Scottish salmon smokehouse, meet the fishermen who land the famous west coast crab and sweet langoustines, visit artisan food producers, dine in award winning restaurants and even take a cooking lesson with a top chef or engage with some of the artisans that produce organic food, from farm to plate, learn of their craft.

Slow food and organic produce are of the greatest importance to farmers here in Scotland and creating the opportunities for you to meet purveyors and growers of produce gives us a greater appreciation and understanding of the importance of food as medicine and food for health and well-being. Whether you have 1 Day or 10 days to explore, please do get in touch

Our bespoke producers are well known in producing the highest standards of food excellence in the following areas:

Gin – berries- purple sprouting broccoli – langoustines – neeps – scallops – cheese – kale – beef – chutney – lamb – ice-cream – vodka – kefir – oysters – haggis – beetroot – salmon – crab – chard – oatcakes – herring – honey – fine chocolate – potatoes – porridge – carrots – biscuits – water.

1 Day, 3 Day or 6 Day Tour

Food & Drink Tour

Taste, Sip and Savour Scotland

To experience the depth and truly being a part of Scotland has as much to do with experiencing the culinary delights as being close to the geography and its people.

To sample the freshest, delicious local fare is to truly become at one with where you are. A qualitative part of being the cultural traveller is partaking in the culinary environment and the aromas and tastes of Scotland.

We arrange transport from your accommodation, the airport or from the port to start the tour. Our tours are Private tours to suit your interests as we talk, walk and explore our beautiful and distinct country.

DAY 1 – Pick up from accommodation and a talk with an extraordinary farm distiller. Coffee and browse at an organic farm shop near an ancient royal burgh. Visit the market garden growing and selling local produce, from food to plate. Local lunch near St Andrews before visiting gin, whisky and cheese producers. Fine accommodation and finest dining

DAY 2 – Innovative whisky distillery visit in a beautiful setting to start the day. Gentle stroll by a cathedral at a riverside setting as we meander to the artisanal smokehouse and quaint village shops boasting their produce and crafts. Lunch before discovering the secrets of the chocolatier and onwards to discover an array of finest Scottish goods from cured trout, to cashmere and from elderflower presse to haggis bonbons.

DAY 3 – Stories in the royal castle and coffee in the kitchen café, castle & gardens to peruse. A speciality farm shop café at lunchtime in the glen. Onwards to an array of huddled cottages by the seaside, a lighthouse, galleries, teashops and delving into the history of the Arbroath smokie.

DAY 4 – Heading further north to the highland botanicals gin distillery tour, followed by a picturesque drive to a fresh food larder for coffee and a browse. Afternoon at esteemed whisky distillery Glenfiddich with an expert tour and a few drams. Visit to a local independent bottlers’ to discover more a few rare and limited edition collections and knowledgeable insights.

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DAY 5 – Morning visit to an award-winning organic Cheese producer, try and watch it being made. Views of Loch Ness, iconic Urquhart Castle and through Glencoe offer the backdrop of the land that drovers, producers, farmers and crafters journeyed along to market over the centuries. Mountains, the mist, the skyscapes, lochs and nature are bountiful for photography today. Lunch locally and Inverawe Farm shop and walk with its local Argyll and Scottish fare. Accommodation at Port Appin with beautiful views across to the Isle of Lismore and the Sound of Lorne.

DAY 6 – A morning stroll visit to the inviting Loiresque Castle, showcasing its Old kitchen, gardens & Gothic revival meets baroque architecture. Option to visit a local ale brewery on a working farm at the head of loch Fyne, renowned for its excellent natural produce, they stock local highland cattle products. Speciality lunch by Loch Fyne at a local seafood restaurant – choose from fresh oysters, salmon and an array of local seafood and fish dishes. Descent south on return journey to Edinburgh/Glasgow airport/port.

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